GST Rates & HSN Codes for Vegetables (Onions, Tomatoes) Chapter 7

GST Rates & HSN Codes for Vegetables – Chapter 7. GST Rates & HSN Codes for Vegetables – Potatoes, Onions, Tomatoes, Cabbage & Cauliflower. Hello Friends GST Council Release GST E-Book which Contains GST Rates on various goods with HSN Code, here we provide Chapter Wise GST Rates for Easy Understanding. In this article we provide Chapter 7 GST Rates on Vegetables etc Items..

The historic Goods and Services Tax (GST) regime would have already been rolled out, with effect from 1st July 2017. Our Prime Minister said recently on the GST preparedness that it is indeed a turning point in the country’s economy and unprecedented moment in the country’s history. The implementation of this biggest tax reform since independence in the spirit of One Nation, One Market, One Tax will benefit our national economy. Here you may find GST Rate & HSN Code for Vegetables..

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GST Rates & HSN Codes for Vegetables

GST Rates & HSN Codes for Vegetables

HSN Code Description Rate (%)
0702 Tomatoes, fresh or chilled. NIL
0707 Cucumbers and gherkins, fresh or chilled. NIL
0701 Potatoes, fresh or chilled. NIL
0703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. NIL
0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. NIL
0705 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled. NIL
0706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. NIL
0708 Leguminous vegetables, shelled or unshelled, fresh or chilled. NIL
0709 Other vegetables, fresh or chilled. NIL
0710 Vegetables (uncooked or cooked by steaming or boiling in water), frozen (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
5
0711 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 5
0712 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. NIL
0713 Dried leguminous vegetables, shelled, whether or not skinned or split [put up in unit container and bearing a registered brand name] 5
0713 Dried leguminous vegetables, shelled, whether or not skinned or split. NIL
0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen or dried, whether or not sliced or in the form of pellets (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
NIL
0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled; sago pith. NIL
07 Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower 5

Disclaimer : Rates given below are updated as per 23rd GST council meeting on 10th November 2017 to the best of our information. There may be variations due to Government’s latest updates. All rates & codes are best to our latest information. However there may be variations due to Government’s latest updates. We are not responsible for any wrong information.

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