GST Rates & HSN Codes for Vegetables (Onions, Tomatoes) Chapter 7

GST Rates & HSN Codes for Vegetables – Chapter 7. GST Rates & HSN Codes for Vegetables – Potatoes, Onions, Tomatoes, Cabbage & Cauliflower. Hello Friends GST Council Release GST E-Book which Contains GST Rates on various goods with HSN Code, here we provide Chapter Wise GST Rates for Easy Understanding. In this article we provide Chapter 7 GST Rates on Vegetables etc Items..

The historic Goods and Services Tax (GST) regime would have already been rolled out, with effect from 1st July 2017. Our Prime Minister said recently on the GST preparedness that it is indeed a turning point in the country’s economy and unprecedented moment in the country’s history. The implementation of this biggest tax reform since independence in the spirit of One Nation, One Market, One Tax will benefit our national economy. Here you may find GST Rate & HSN Code for Vegetables..

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GST Rates & HSN Codes for Vegetables

GST Rates & HSN Codes for Vegetables

HSN CodeDescriptionRate (%)
0702Tomatoes, fresh or chilled.NIL
0707Cucumbers and gherkins, fresh or chilled.NIL
0701Potatoes, fresh or chilled.NIL
0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.NIL
0704Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.NIL
0705Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.NIL
0706Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.NIL
0708Leguminous vegetables, shelled or unshelled, fresh or chilled.NIL
0709Other vegetables, fresh or chilled.NIL
0710Vegetables (uncooked or cooked by steaming or boiling in water), frozen (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
5
0711Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption5
0712Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.NIL
0713Dried leguminous vegetables, shelled, whether or not skinned or split [put up in unit container and bearing a registered brand name]5
0713Dried leguminous vegetables, shelled, whether or not skinned or split.NIL
0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen or dried, whether or not sliced or in the form of pellets (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
NIL
0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled; sago pith.NIL
07Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower5

Disclaimer : All GST Rates given Above are updated as per 28th GST council meeting on 21st July 2018 to the best of our information. There may be variations due to Government’s latest updates. We are not responsible for any wrong information. Against each rate, please check the “Effective from” date. If you need to check a rate before “Effective from”, please check on government website.

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